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A Trip Through Our Ever-Evolving Yard & Garden

September 8, 2023

While a lot has changed over the past few years, my love of gardening still holds strong! We’ve made some additions to both our garden area and our yard that have brought more color, more produce, and more joy to our summers. I’ve also finally gotten a better handle on the proper mix of fruits, vegetables, flowers, and perennials that make for a little less upkeep day in and day out in the summertime, helping me feel less overwhelmed with pruning, harvesting, and weeding come August! Although truthfully, it still usually ends up feeling like a jungle out there by the end of summer, and I’d be lying if I said that I’m not feeling a bit of relief that the harvests are winding down and it’s about time to transition to some lower maintenance autumn plants!


So, let’s take a little tour through our backyard over the past few years and catch you up to speed on what’s changed!


First up, peaches! The unity ceremony of our wedding consisted of us watering a tiny start of a peach tree, which we planted in the middle of our backyard after we returned from our honeymoon in late October. We each wrote notes filled with wishes for our future together that we placed in the ground before the tree went in, and crossed our fingers that it would survive the winter. And it did! In its first season last year, we got a few beautiful fruits from it, which we didn’t expect until a few years in. This year, there were several more that came on, but sadly, a slew of massive storms took most of them down. It’s continuing to grow, though, and we’re hoping for a stronger tree and more fruitful year next year.


Back in 2021, I haphazardly planted some very tiny lavender starts along our sidewalk since I knew they were pretty hardy, though figured I’d have to find something even more resilient for that area. That soil along that small strip of ground is nearly impossible to dig into, it’s very clay-like, holds water, and gets uneven amounts of sunlight being half-blocked by the garage. Despite the growing conditions, though, they filled in very quickly, and I’ve only had to replace one that didn’t come back this spring! Being able to walk to and from the garden and catch their scent along the way is my favorite (and Rosie’s, too… she’s forever weaving her way in and out of it)!


I’ve always dreamed of having hydrangeas and finally got around to planting some that were just little springs under a foot tall last spring. By the fall, they didn’t look like much of anything and I wrote them off as goners. But then, this spring, they shot up so fast I couldn’t believe my eyes. One is already up to my shoulders! And they produced the biggest, fluffiest white blooms that dried down to a light green. I can’t wait to see how they continue to fill out next year.


We also got a wooden, trellised arbor for the garden last summer, which was very easy to put together and has held up well. This is the one, if you’re interested! Though I wasn’t sure at the time exactly what I wanted to grow on it, I knew that anything would look beautiful. I chewed on the idea of some kind of climbing flower, but didn’t want to commit to a perennial in that space.


While I think climbing roses could be gorgeous, I haven’t had the best luck with roses of any kind (advice welcome)! With it being later in the season and just wanting to test out my luck, I grabbed a pouch of climbing green beans and hoped for the best. And within a month, they were climbing what seemed like several inches a day and thriving! I planted more this year and we’ve thoroughly enjoyed harvesting buckets of them each week. I spent last weekend canning ten quarts of them to enjoy until next year!


We planted hops in 2020 along our back fence, and while one kind of slowly seemed to be taking off, we figured the placement or the soil jus wasn’t ideal for them. Well. Then came the spring of 2021. In fact, it was the week of Saint Patrick’s Day, only just the tail end of Midwest winter—grass dead, branches bare, plants dead and brown—that I recall looking out our kitchen window and seeing bright green leaves trailing halfway up our fence. Thinking my eyes were playing tricks, I walked straight out to see what this magical hint of spring was and low and behold, the hops were already hard at work growing, months ahead of anything else coming back to life. And they’ve continued to come back bigger and stronger over the next two summers. Actually, they’re kind of taking over our main garden bed, and I have to pull up several roots and cut back vines along the fence almost weekly!


We ended up having to replace our wooden raised beds as they were falling apart after several years of wear and tear. While I love the look of the wooden beds, especially after they age a bit, I made the call to replace them with a galvanized steel option (you can find them here) that will hopefully hold up much longer. They were lovely as they were, but I decided to tone them down a bit by spraying them with an antique copper spray paint and a coat of clear protectant to give them a more muted look!


I’ve also been trying crop rotation—changing up where I plant certain vegetables or going a year or two in between growing certain plants—as squash bugs were coming on stronger and earlier each year, completely demolishing our zucchini and moving onto other plants by mid-summer. Knock on wood, I haven’t spotted any this summer, so I’m really hoping it did the trick! Though our newest pests have been Japanese beetles. I’m not sure there’s a single leaf in our garden that doesn’t have at least a hole or three chewed through it by those strange, shiny creatures!


This year, I’ve been harvesting loads of tomatoes, peppers, cauliflower, broccoli, and green beans. I’ve had quite a few cucumbers, but sadly, that plant seems to have caught some kind of infection and died off a bit early. In the last few weeks of August, actually, I noticed quite a few of our plants started looking a bit sad almost overnight—some a little crispy and brown, some a tad wilted and yellow—I’m hoping it’s just a matter of the intense heat this summer and nothing too serious spreading through our space. Any other Midwest gardeners notice the same?


Anyway! The last couple things I can think to update you on are less about plants and more about cozying up this space a bit more. We carved out a little lounging area just off our our patio in 2020, with a hammock perfect for winding down in, in the evenings. If you don’t own a hammock, I highly, highly recommend you invest in one. It’s one of my favorite places to be. I only wish we used it more often! This is the hammock and stand combo we purchased and it’s held up so well (we do put it away in the winter)!


And finally, last year, we got around to doing a major bucket-list item for me: hanging string lights hung above our backyard! I can’t even describe how excited I was when these finally went up last summer, and how often I turn them on just because. They’re even beautiful in the wintertime. They pack quite a punch of light, but cast a very warm glow, so it’s not at all overwhelming. Here are the ones we used!


I’ll always be an autumn girl at heart, but summer continues to grow on me every year because of this sweet space. I’m so, so thankful for it!

—Aly

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Posted by Aly Hess
Filed Under: Garden Tagged: garden, gardening

Welcome!

Hi! We’re Aly & Jeremy, a wife and husband based in Fort Wayne, Indiana. We use this space to share about our adventures at home, around the world, and in life.

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Life Lately

alyhess

I never could’ve imagined the kind of duality 20 I never could’ve imagined the kind of duality 2025 would hold. The highest highs braided in tightly with the deepest lows.

A year of celebrating friendships old and new, engagements and weddings, pregnancies and births, and quiet personal wins—while also learning how to carry the still-fresh grief of my dad’s death, mourning a friend lost to suicide, navigating major shifts at work, and relentlessly advocating for long-unanswered health questions.

I juggled new side projects and passions while spending countless hours closing an estate. In April, I took a whirlwind trip to Waco to see family and rerouted to Vegas instead of home at the last minute for a work conference. And in August, found myself alone in a cabin in the Smoky Mountains (except for the night a bear came knocking).

Hosted a few gatherings. Baked many cakes. Took tons of photos. Got back into reading. Grew a garden. Gave extra snuggles to a newly, nearly-toothless Rosie. Learned how to stop taking myself so seriously. Forgot how to sleep.

I’ve never cried more. Never laughed more. Never been so social, yet so isolated.

It was a year of progress and growth—and also of bone-deep exhaustion. A year that tested my limits in every direction.

But we made it.

And I’m endlessly grateful for the friends and family who met me with patience, kindness, and unwavering love along the way. As someone who tends to disappear to rebuild and recover, the time spent with you was just as healing, and what got me through.

Every favorite memory from 2025 lives here—rooted in the people I love—and I can’t wait to make even more with y’all in 2026. 🫶🏼
Happy Christmas Eve, friends! As I spent the last Happy Christmas Eve, friends!

As I spent the last couple days baking holiday treats with only my thoughts as a soundtrack, I reflected a lot on how lucky I am to be surrounded by so many incredible people in my life—and how grateful I am to have been invited into so many meaningful moments in yours.

This year was full in the very best way: engagements and weddings, babies and promotions, anniversaries and sweet sixteens, graduations, big moves, bold leaps, new beginnings. Being trusted to bake the treats, capture the photos, and help plan the celebrations for these chapters is something I never take lightly. It’s an honor beyond words, and I’m endlessly grateful for it.

And if your greatest accomplishment this year was simply making it through—please know I see you, and I’m celebrating you, too. Some of the most life-changing seasons are the quiet ones. The heavy ones. The years that stretch us, soften us, and ask us to begin again. I’m always here for those chapters, too… whether that’s sitting with a listening ear or in shared silence, or supporting you from afar.

Wishing you all a gentle, joyful holiday season and a year ahead filled with exactly what you need. Thanks for being here. 🤍
December’s been a blur—as has the entirety of December’s been a blur—as has the entirety of 2025. Slowing down a bit to soak up what’s left of the holiday season and reflect on the past year. I hope you’re able to do some of the same, friends. 🕯️ 

#cottagechristmas #holidaydecor #christmasathome #dachshund #rosiepoesy
“In this autumn town where the leaves can fall O “In this autumn town where the leaves can fall
On either side of the garden wall
We laugh all night to keep the embers blowing

Some are leaping free from their moving cars
Stacking stones ‘round their broken hearts
Waving down any wind that might come blowing

Mice move out when the field is cut
Serpents curl when the sun comes up
Songbirds only end up where they’re going

Some get rain and some get snow
Some want love and some want gold
I just want to see you in the morning” 🍂

#ironandwine #november #wanderfolk #peoplescreatives #indiana
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See more! Follow us on Instagram @alyhess. 🌾🌿

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Who is behind Beard & Bloom? Hello! We're Aly Hess and Jeremy Weiks, a wife and husband living in Fort Wayne, Indiana, with our sweet miniature dachshund, Rosie.

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