In my last post, I discussed a few ways you can continue gardening into the autumn. Today, I’m sharing some tips on preserving all of those sweet and savory and maybe even spicy end-of-summer harvests. ...
Donating to Disaster Relief Efforts
The news coverage, stories, and images to come out of Texas over the last several days have been heartbreaking and unfathomable. To see so many seeking refuge - clutching only a child or a garbage bag full of the possessions they were able to grab before their homes were swallowed by rushing waters ...
We’re on Bloglovin’!
Hey friends! I meant to let you in on this ages ago, but I've just kept on spacing it: Beard + Bloom is on Bloglovin'! ...
Quinoa + Black Bean Slow Cooker Tacos
Happy Cinco de Mayo, friends! How exciting is it that it falls on a Friday this year? Since, let’s face it, it’s going to be a weekend-long event for many of us, we thought we’d share one of the simplest recipes we’ve come across to-date, for one of the most delicious meals, that you can enjoy all ...
To London, With Love
My heart is breaking today over the news from London. The attack on several innocent civilians and bystanders in beloved Westminster – an area of the city where I’ve now spent many hours of my life, the first place I rush to upon arriving in the bustling metropolis, the borough in which I feel ...
So Long, 2016: On Being Better
I don't think I recall there ever being a year that was so upsetting to so many. I've seen countless memes and posts and videos over the past few weeks and months in which people call out 2016 as being "the absolute worst." And as hard as I try to be a positive person through and through, I'd be ...
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